Category Archives: Food
Korean Beef Slow Cooking Success!
Since Chris and I had a 7:15 p.m. soccer game Friday night, it was time to pull out the crock pot and see what I could do with our chuck roast from Morris Grassfed. I often use this smokey roast recipe from Everyday Paleo, but I wanted to try something different. After a little recipe searching […]
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How I Make My Husband Happy
It’s really simple. Meatloaf Muffins. Seriously, out of everything I make, Chris gets really excited when he finds out I’m making meatloaf muffins. They are yummy, simple, and easy. I love to make them before trips because they are great to throw in container or plastic bag. I’ve brought them for the first dinner of […]
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You scream. I scream. We all scream for ice cream.
So I was lucky enough to get a ice cream maker for Christmas. It is hard not to make ice cream (dairy-free) every night! I’ve done a simple chocolate version that just use 1 can coconut milk, 2 heaping TBS of organic cocoa powder, 1 tsp vanilla extract, honey (recipe calls for 1/4 cup – […]
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Lamb Take Two
Night two of our adventure with lamb from Everett Sparling was simple – lamb sliders. The following recipe is taken from Everyday Paleo. Sarah Fragoso is one of my favorite food bloggers and podcasters. Lamb Sliders 2 pounds ground grass fed lamb 1 teaspoon sea salt 1 teaspoon black pepper 2 garlic cloves, minced 1 tablespoon […]
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Lambiness
Recently Chris and I bought a whole grass-fed lamb from Everett Sparling in Hollister, California. We picked it up on our way back to Ventura after visiting my family for the holidays in Sacramento. For the past two years, we have purchase a split-half (quarter) grass-fed cow from Morris Family Farms and the meat has […]
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